Culinaria, a Mediterranean-inspired restaurant in East Lawrence, is celebrating 15 years in business this September. After covering Culinaria as a vegetarian-friendly hidden gem in our
This City of Lawrence program will provide a 50% discount on unpaid parking tickets from the downtown area, then half of those funds will be donated to 10 local non-profits, such as Just Food, the Ballard Center, and Salvation Army.
Owners Brittanie Sinisgalli and Mary Costello reflect on their journey, which includes 170+ cat adoptions in partnership with the Lawrence Humane Society, collaborations with other local businesses, and more.
The seasonal event features more than 64,000 high-quality books, CDs, DVDs, audiobooks, and games … all priced at $2 or less. The proceeds support the library’s programs and services.
With a goal of $15,000 the fundraiser will allow Foster Village to provide childcare, clothing, furniture, mentorship, and more to local foster families.
Get ready to celebrate love and diversity at Lawrence’s Pride Fest 2024! In this episode, we showcase the sights, sounds, and friendly faces from the all-day block party in South Park.
In the Off-Site Art Space, enjoy a group exhibition featuring the work of local, regional, and international artists, accompanied by a weekend dining and entertainment experience.
They’re giving students a hands-on experience to protect this important pollinator species. Along the way, they’re building friendships and jarring the honey they produce.
Culinaria, a Mediterranean-inspired restaurant in East Lawrence, is celebrating 15 years in business this September. After covering Culinaria as a vegetarian-friendly hidden gem in our
Owners Brittanie Sinisgalli and Mary Costello reflect on their journey, which includes 170+ cat adoptions in partnership with the Lawrence Humane Society, collaborations with other local businesses, and more.
Chef Ket Kiun Lo is driving this concept with his passion for fresh ingredients and unique concepts for this type of cuisine, like sushi tacos and all-you-can-eat dining.
When you’re seated on The Burning Barrel porch, overlooking 30 acres of Kansas prairie, you may realize it’s more than a farm, restaurant, and events space: it’s a celebration of our relationships with nature and each other.